9. Then make a second layer of the bread slices. On a low flame simmer the double ka meetha till the milk is absorbed by the bread slices. You have got to give this a try! Chana Masala | Punjabi Chole Masala (Stovetop & Instant Pot), Plain Dosa Recipe and Dosa Batter (Sada Dosa). If you use khoya or mawa, then you can add sugar to milk or make a sugar syrup and then add to milk + bread mixture. Bread Halwa or Bread pudding is a mouthwatering delicacy from Hyderabadi Cuisine. YouTube I have been making this recipe adapted from Milkmaid website for quite some time. This dessert is made with bread slices, sugar syrup and rabdi as main ingredients. Double ka meetha: Double ka meetha recipe is similar to the shahi tukda. Add 8 almonds. If using raisins, then add once the double ka meetha is done. 14. Hi, I am Dassana. Generally white bread is used to make double ka meetha. Double Ka Meetha has a mouth melting texture, sweet tempting aroma, and it is the perfect Indian dessert for large gatherings. Add saffron strands and cardamom powder and mix well. Heat milk on medium flame in a non-stick or heavy based pan. 1. We will get bread for making double ka meeta separately Normal bread also could be used here Cut off the brown part of the bread Slice the bread and cut it into small cubes We need to deep fry these bread pieces now Heat oil for deep fry Double Ka Meetha | Sweet Dishes # DoubleKaMeetha # Iftarrecipes # ramadan2019 # homecooking # desserts # ramzan # ramadanrecipes. so we deleted it. Hope you are doing good by the grace of God. Instagram, By Dassana AmitLast Updated: September 22, 2019, .wprm-recipe-rating .wprm-rating-star.wprm-rating-star-full svg * { fill: #E8C32A; }4.5 from 4 votes • 4 Comments. https://www.tarladalal.com/Double-ka-Meetha-Hyderabadi-Dessert-42202r here condensed milk is used to replace Rabri or thickened milk. This way flip a couple of times till the bread is evenly crisp and golden. Double ka meetha is a popular dessert from the Hyderabadi cuisine. What is the difference between the two? Double ka Meetha Recipe I have prepared a comprehensive step by step guide to make it as easy as possible to make it homemade this recipe and enjoyed the is Fantastic Flaky, juicy, and very crispy Will be making this again I like so very much was the … Double Ka Meetha is a delectable Hyderabadi bread pudding. The only difference between these two is the rabdi. Hence the name ‘double ka meetha’ which means a sweet dish made from bread. Like this Recipe?Pin it Now to Remember it Later. If you'd like more delicious Indian vegetarian recipes delivered straight to your inbox, Sign Up for my email newsletter. My family loved it a lot. 28 homemade recipes for double ka meetha from the biggest global cooking community! Heat ghee in a deep pan over medium flame. shahi tukda or shahi tukra recipe | hyderabadi double ka meetha recipe with step by step photo and video recipe. This recipe has its roots to Mughalai cuisine. This is an easy and delicious recipe of Hyderabadi style double ka meetha made with sweetened condensed milk. Double ka meetha recipe is similar to the shahi tukda. Remove and keep aside. Add ¾ teaspoon cardamom powder and 1 pinch saffron strands. Roast dry fruits in ghee for a minute before garnishing for crispy taste. Alternatively you can spread ghee on bread and then toast it. Remove edges of bread slices and cut each slice into 2 triangles. since i had to take the final pics, i slowly and carefully lifted the top slices, so that they do not break ????. 12. mix very well so that condensed milk dissolves in the milk. double ka meetha recipe, how to make double ka meetha recipe Bread Halwa or Bread pudding is a mouthwatering delicacy from Hyderabadi Cuisine. Even the bread slices are not deep fried in ghee, but I have toasted them on a tawa. It is rich and extremely tasty. you can even deep fry or shallow fry bread. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. It is usually quick and easy to make and this makes it a common dish in India and Indian communities throughout the world. Keep the pan down or you can keep the pan on the burner and switch off the flame. 10. Double Ka Meetha is a very popular dessert in the Hyderabad cuisine. See recipes for Double - Ka - Meetha too. Double Ka Meetha is Hyderabadi dessert. Pinterest Shahi tukda also known as double ka meetha is a delicious dessert made with ghee toasted bread dipped in a sugar syrup and topped with creamy rich rabri. It is rich and extremely tasty. Pan fry them till they change color. Ingredients. There are different stories which relate to the origin of this delicious dessert. Like our videos? https://mytastycurry.com/double-ka-meetha-hyderabadi-recipe Double Ka Meetha, also called as Dabal Ka Meetha, is one of the classic Nizami desserts ~ an eggless bread pudding, that hails from the city of Hyderabad, India. The basics recipe remains the same, but the type of bread used can vary a little. This dessert is a type of bread pudding where the deep fried slices of bread soaked in sugar syrup, then garnished with cardamom flavored rabri along with some chopped nuts. Serve it at room temperature or place it in refrigerator for 30 minutes to chill before serving. Cook Time 15 minutes. Prep Time 15 minutes. Double on the taste and simple on the process. thanks anupam. Boil it over medium flame until slightly thick and sticky or slightly 1-string consistency syrup for approx. Do add some more ghee if required while toasting the bread. I wanted to share double ka meetha recipe from a long time. 3. Thanks for sharing such a nice & quick recipe. Pan fry them till they become golden. 19. If you have sudden guests dropping by, you could make this dessert in just a short amount of time. Just let this mixture become warm. Once the milk is absorbed, then switch off the flame. since I have had the traditional version of double ka meetha before, the taste of traditionally made double ka meetha is different from this recipe. You can serve double ka meetha warm or chill it and then serve. Very easy to follow!!.. Hyderabadi recipes have its roots in very well known Mughlai cuisine. Double ka meetha recipe with step by step photos – easy and delicious recipe of Hyderabadi style double ka meetha made with sweetened condensed milk. It also happens to be my miya‘s most favorite dessert.Atleast every once in a month I get a request from Ir saying, ‘Aaj double ka meetha banao na!’ (which means ‘Could you prepare Double Ka Meetha today?’). Welcome to Dassana's Veg Recipes. Toast till the second side is golden and flip again. Double Ka Meetha in Dubai - View Menus, Photos, Reviews and Information for restaurants serving Double Ka Meetha in Dubai on Zomato. Double Ka Meetha Recipe, a sweet or dessert or meetha is an authentic Hyderabadi cuisine which is made of bread pieces.It is made by frying bread pieces, making them crispy, and soaking them in sugar syrup. Double Ka Meeta Recipe, Double ka Meetha Recipe, How To Make Double Ka Meeta Recipe Hyderabadi famous sweet, with bread, also called as sahitukda is one of the must served recipe for Indian weedings. About Recipe Hyderabadi double ka meetha Recipe, Rotti inippu, Pauruti Misti : How to make Double ka meeta (144 ratings) Is something wrong with your app search engine, even if I put the exact spelling from my search in Google for your recipe, it’s not showing in the search app. I share vegetarian recipes from India & around the World. This is an easy and delicious recipe of Hyderabadi style double ka meetha made with sweetened condensed milk. Bread is called double ka roti in Hindi as the dough raises doubles in size and meeta means sweet. As a blogger, if you you want to adapt this recipe or make a youtube video, then please write the recipe in your own words and give a clickable link back to the recipe on this url. 17. When it comes to a boil, reduce flame to low and cook until milk quantity is reduced to half (around 1 cup) and turns thick. To all the sweet lovers, double ka meetha cheyadam chala easy, here is the recipe of double ka meetha.Ingredients needed for double ka meetha :Bread slices Condensed milk Oil Sugar syrup A Jug of thick milk Saffron Add 8 almonds. 2. when the base is golden, flip each one of them. Place the bread slices. This recipe method is an easy and albeit quick version of double ka meetha. Place it in the refrigerator until required. Double Ka Meetha is a Indian style bread pudding. so when you remove the meetha with a spoon while serving, the bread slices will break. You can also follow me on Instagram, Facebook, Youtube, Pinterest or Twitter for more vegetarian inspiration. Then add 8 cashews and 10 to 12 pistachios. If you made this recipe, please be sure to rate it in the recipe card below. Do give this a try and share ur experience in comments.IngredientsBread - 12 slicesGhee/oil - for fryingSugar syrup:Sugar - 1 1/2 cupsWater - 1 … Toast till the second side is golden and flip again. 18. Hope u will.like my recipe. Double ka meetha, also known as Shahi Tukra, is a bread pudding Indian sweet of fried bread slices soaked in hot milk with spices, including saffron and cardamom. Double ka meetha does not have any rabdi with it and is a quick, delicious and really amazing dessert. A delicious Indian bread pudding in which fried bread is soaked in thick saffron flavoured milk. Add 1.5 cups milk and mix very well so that condensed milk dissolves in the milk. 20. Wishing happy new year to you and your family also. Pan fry them till they become golden. 5-6 minutes. So this is an Easy but delicious version of double ka meetha. Make Dobule ka meetha this Eid and make us a small part of your celebrations. Please let me know whether condensed milk can be used in hot condition? I also have a professional background in cooking & baking. Hyderabadi famous sweet, with bread, also called as sahitukda is one of the must served recipe for Indian weedings. Nowadays, the Shahi Tukra or double ka meetha is becoming linked to the celebration and belongs to … Remove the bread slices in a plate and keep aside. ???? 13. This msg in only for you please let me know since no other way to reach you. You have got to give this a try! Double ka meetha is a dessert of Hyderabad, Telangana. Yummy yummy sweet. My family members including my son liked it a lot. You can serve double ka meetha warm or you can chill it and then serve later. Prepare double ka meeta within few minutes by following the recipe of. It is a popular dessert in Hyderabad made with fried bread, sugar syrup, condensed milk and nuts. Sugar syrup is ready. Anupam. Other things are also amiss n don’t find your app anymore in the App Store too, since I thought I’d download again. I have used sandwich bread. Keep the pan down or you can keep the pan on the burner and switch off the flame. You can flip the bread slices gently if you want when cooking double ka meetha. This way flip a couple of times till the bread is evenly crisp and golden. In the same tawa or pan, heat 1 teaspoon ghee. Servings 3. It is a popular dessert in Hyderabad made with fried bread, sugar syrup, condensed milk and nuts. DOUBLE KA MEETA Let' see how to make double ka meetha at home easily with minimal ingredients. All my bread slices got mixed in the milk & it became like halwa while in your recipe pictures, bread slices are very much in shape, what may be the reason. Double ka meetha is soaked in a syrup made with cardamom. also while cooking, i did not turn over the slices, so that they stay in one shape. Remove the bread slices in a plate and keep aside. Love step by step recipe. There a few variations in the cooking method, which makes double ka meetha taste differently than Shahi tukda in terms of overall texture and flavor. Double ka meetha refers to the milk bread, called "Double Roti" in the local Indian dialects because it swells up to almost double its original size after baking. #Festive #Festivepost4 #Eid desserts #Shahi tukda #sweet canapes In a pan add 1 tbsp khoya and 1 cup of milk. Double ka meetha does not have any rabdi with it and is a quick, delicious and really amazing dessert. Double ka meetha, also known as Shahi Tukra,[1][2] is a bread pudding Indian sweet of fried bread slices soaked in hot milk with spices, including saffron and cardamom. It is also popular as Double ka Meetha. It is particularly prepared during the festive month of Ramadan and on Eid. Sprinkle 1 teaspoon rose water all over. If you want you can remove the side crusts of the bread slices. When it is hot enough to deep fry, add bread pieces and fry them until crispy and turn golden brown on both sides. Hello, I made this dessert last week. Hyderabadi Double ka meetha, easy rich and a delicious recipe for sweet dish from Hyderabadi cuisine. Thanks Teju for your kind words and best wishes. Though both shahi tukda and double ka meetha are supposed to be the name of the same dessert, but actually they are not. Add ¾ teaspoon cardamom powder and saffron. Toast bread slices in a toaster. there are several variations for the shahi bread pudding which can be either prepared with condensed milk or evaporate mik. Shahi tukda or 'Double ka Meetha' is a Hyderabadi delicacy that is really easy to make at home and is perfect to serve after a nice and filling meal.

double ka meetha

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